Chocolate Mousse
Rich and airy chocolate mousse set in a dark chocolate crust.
Size: 1.5"
Serve: Chilled
Store: Refrigerated |
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Chocolate Pecan
Sweet, dark and gooey pecan filling baked in a flaky pastry crust; drizzled
with more chocolate.
Size: 3", 1.5"
Serve: Room Temperature
Store: Refrigerated or Room Temperature
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Classic Butter
We bake our famous version of the Canadian Classic with plump currants
and real butter, set in a flaky crust.
Size: 3", 1.5"
Serve: Room Temperature
Store: Refrigerated or Room Temperature |
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Mincemeat Tarts (Seasonal)
A traditional favourite made in a not so traditional way! All vegetarian (no suet) with apples, lemons, oranges, raisins and dried apricots in a flaky, buttery crust. (available November and December)
Size: 3", 1.5"
Serve: Room Temperature
Store: Refrigerated |
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Pumpkin Tart (Seasonal Tart)
Traditional baked pumpkin custard in a buttery tart shell; topped with fresh spiced cream and candied ginger. (available September through November)
Size: 3"
Serve:Chilled
Store: Refrigerated |
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Sour Cherry Almond
Sweet almond custard with fat sour cherries baked in a buttery, nut crust.
Size: 3", 1.5"
Serve: Room Temperature
Store: Refrigerated or Room Temperature
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Apple Caramel Crumble Euro Tart
Fresh apples and gooey caramel baked in our Euro style sweet dough crust; topped with a golden buttery crumble.
Size: 3"
Serve: Room Temperature
Store: Refrigerated |
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Blueberry Buttermilk Euro Tart
Juicy blueberries baked with a tangy buttermilk custard in our Euro style sweet dough crust.
Size: 3"
Serve: Chilled
Store: Refrigerated |
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Blueberry Crumble Euro Tart (Seasonal)
Juicy plump blueberries baked in our Euro style sweet dough crust; topped with a golden, buttery crumble.
Size: 3"
Serve: Room Temperature
Store: Refrigerated
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Butterscotch Nut Euro Tart
Smooth and creamy caramel filling combined with a mix of cashews,
walnuts and pecans; baked together in our Euro style sweet dough crust.
Size: 3"
Serve: Room Temperature
Store: Refrigerated or Room Temperature
Allergy Info: 
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Cranberry Cheesecake Euro Tart (Seasonal)
Rich and creamy cheesecake batter baked in our Euro style sweet dough crust; swirled with cranberry orange filling. *Available until December 31
Size: 3"
Serve:Chilled
Store: Refrigerated |
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Double Fudge Euro Tart
Delicious chewy dark chocolate filling with a puddle of bittersweet ganache, decorated with a white chocolate chunk. Heat in the microwave for 10 seconds before serving to create a molten chocolate center.
Size: 3"
Serve: Room Temperature
Store: Refrigerated or Room Temperature |
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French Apple Raspberry Euro Tart
Sliced apples, tart raspberries, creamy custard and cinnamon baked in our
Euro style sweet dough crust.
Size: 3"
Serve: Chilled
Store: Refrigerated |
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French Lemon Euro Tart
Classically tart lemon curd baked in our Euro style sweet dough crust.
Size: 3"
Serve: Chilled
Store: Refrigerated |
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Harvest Euro Tart
Juicy apples, blueberries, rhubarb and strawberries baked in our Euro style sweet doughcrust.
Size: 3"
Serve: Chilled
Store: Refrigerated |
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Key Lime Euro Tart
Creamy, yet light and tangy lime filling in our Euro-style chocolate crust; garnished with fresh lime slices.
(Note: 1.5" remains in fluted shell)
Size: 3", 1.5"
Serve: Chilled
Store: Refrigerated |
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Lemon Meringue Euro Tart
Tangy lemon filling in our Euro-style crust; topped with a cloud of meringue.
(Note: 1.5" remains in fluted shell)
Size: 3", 1.5"
Serve: Chilled
Store: Refrigerated |
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Peanut Butter Fudge Euro Tart
Fudgy peanut butter mousse tops caramel and peanuts in a chocolate crust; finished with dark chocolate glaze. (Note: 1.5" remains in fluted shell)
Size: 3", 1.5"
Serve: Chilled
Store: Refrigerated
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